Turra Pét-Nat Rabo de Anho Rosé 2025

Turra Pét-Nat Rabo de Anho celebrates a rare and nearly forgotten grape varietal that deserves rediscovery.

Rabo de Anho—meaning "lamb tail" for its distinctive long, thin grape bunches—grows exclusively in Basto, where the region's warm summers provide essential conditions for proper maturation. This varietal has largely disappeared from contemporary winemaking, making Turra's commitment to reviving it particularly noteworthy.

Crafted using the ancestral Pét-Nat method, this rosé captures the spontaneity and character inherent to naturally fermented sparkling wines. This vintage displays the characteristic cloudiness and sediment typical of unfiltered Pét-Nats—visual evidence of minimal intervention and authentic winemaking rather than production flaws.

Rabo de Anho's unique character shines through in this expression. The wine reveals delicate salmon hues with aromatic intensity that belies its refreshing nature. Expect bright red fruit notes—grapefruit and raspberry—interwoven with subtle floral undertones and crisp minerality. The natural carbonation is gentle and refined, creating a textural experience that enhances rather than dominates the wine's character.

Opening demands patience and respect for the wine's natural pressure. Thoroughly chill for 30 minutes before gradually prying the cap off in circular motions, allowing carbonation to escape slowly. This ritual honors the wine's ancestral production method while ensuring optimal enjoyment.

A wine that resurrects forgotten tradition while celebrating Basto's distinctive terroir—a compelling argument for why Rabo de Anho deserves contemporary appreciation.